There are probably a lot of consumers out there who think that coffee made with 100% Arabica beans is better than coffee made with Arabica beans mixed with Robusta beans, and it's not just them, it's even me, and I used to think so. In fact, we're all wrong. There's no constant law in the coffee world that says Arabica beans are better than coffee beans.
2014-08-11 rabbi coffee beans fog now there may be many consumers think chooseThe process of making espresso in Italy is much simpler today than it used to be. Baristas can improve the quality of coffee with the help of thermostatic bean grinders, electronic scales, laser scatterers and other tools. We all know that the production of espresso in Italy is a rigorous science, but how many people can guarantee that the quality of coffee made every time is constant? I don't think the key lies in the tools you use.
2016-07-11 How to make American Italian concentrated Italian matching Douyi coffee maker latte milk foamCoffee temporarily increases your heart rate and blood pressure, making you feel refreshed and focused. However, Dr. Teresa Aubrey, a neuroscience expert at Florida State University, believes that drinking too much coffee can make people jittery and nervous, dehydrating brain tissue and reducing blood supply, which can accelerate the aging process of the brain. You may think coffee will refresh your mind.
2014-10-28 Coffee knowledge coffee health brain agingI put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.
2014-09-09 Coffee knowledge barista coffee technologyI put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.
2014-11-08 Coffee knowledge coffee common sense coffee technologyIt never occurred to me that I could remember the tranquil music in the cafe after years of absence. Sometimes when I think about it, I feel like I had a dream, a dream about youth. Most of the time, when I pass by the local cafe, I can't help thinking of the cafe near the school. It never occurred to me that after years of absence, I could still remember the tranquil life in the cafe.
2015-08-11 Coffee common sense one cup can get freedom never thought a goodbyeI have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2015-05-27 Coffee technology difficulty what is it myself out like this a classSome people think that drinking coffee can prevent fatigue and relieve difficulties, but more people like the comfortable and quiet feeling of life given by coffee. Coffee was originally a drink that Westerners must drink every day, but with the development of the times and the increasing degree of China's opening to the outside world, coffee has not only become a favorite drink for Westerners, but also gradually accepted by the majority of Chinese consumers. Someone
2015-08-20 Boutique coffee life give people leisurely get fun some people think drinkWhat is the most caffeinated beverage? Some say Espresso, some say iced coffee-both wrong! Today I officially experienced the Cherry Bomb -dried Geisha fruit brought from Panama, brought back by Robert, the owner of Kaffa himself. Geisha dried fruit looks like dried longan and smells like longan.
2014-09-29 Coffee knowledge caffeine caffeine highI have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2015-03-02 Coffee technology difficulties where common sense myself out like this oneLatt's flower yi zhang, Food Innovation engineer / focus on Food Entrepreneurship Coffee has become as popular in China over the past few decades as if you were born to know what it looks like, and pull flowers are no longer a new thing, even if you haven't drunk it. The amazing thing is that many new things in China have already been upgraded, and there are no stories of exploration, discovery and dissemination, such as us.
2016-04-18 Milk latte pull flower how coffee grease thickness honey fruit LattI have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2014-12-09 Coffee common sense technology difficulty what is it myself out like this oneAs a player, you probably waste more time on a particular side than the barista. Or will my understanding help you? For me, the flavor wheel is: 1. A flag that marks coffee culture. As you know, every country has a flag for every country. The flavor wheel chart is the flag of fine coffee. Start with the shepherd story.
2015-09-02 how learning coffee flavor logo coffee culture flags as one playToday I officially experienced the scary Cherry Bomb-the dried Geisha fruit from Panama. After drinking it for about ten minutes, my chest began to feel a little stuffy, my heart beat faster, and I felt a little dizzy.
2014-05-16 Caffeine Geisha Cherry Bomb dried fruitMany consumers may now think that coffee made with 100% Arabica beans is better than coffee made with Arabica beans and Robusta beans, not just them, but even me. I used to think so. In fact, we are all wrong. There is no constant rule in the coffee industry that Arabica coffee beans are better than
2015-03-04 Coffee beans common sense rabbi fog now there may be many consumers thinkWhen you make more hand-made coffee, you will naturally remember some regular things, such as the water temperature among the factors that affect the taste. In principle, if the water temperature is too high, it is easy to show bitterness, while if the water temperature is low, it is easy to show acidity. It has been verified many times that it is true. As a result, we are used to keeping the water temperature above 90 when brewing deep-roasted beans and relatively shallow-roasted Chinese and American coffee.
2015-12-17 Coffee brewing style hand brewing reverse thinking processing exploration researchThis is what you think you're eating, but this is what you're eating? Azodicarbonamide, an industrial foam blowing agent used in rubber soles or artificial leather, Starbucks last night admitted to using the additive in pastries sold in China, but said it complied with Chinese regulations. WHO reports that this additive has caused asthma hazards, the United Kingdom, the European Union, Australia and other places have been banned! Is it China?
2015-12-05 buck latest info for you actually you're in heel thisWhen you think of Jamaica, you immediately think of Blue Mountain coffee. Rare and expensive true blue mountain beans originated from the Wallensford coffee garden, but now the producing area has been expanded to the Blue Mountain Mountains with an elevation of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue a guarantee to allow the use of the name "Blue Mountain".
2016-10-17 Asia the best coffee beans produced in where mention Jamaica right away thinkMost people think that the fancy coffee drunk in the coffee shop is a taste, but in fact it is wrong! The word "tasting fancy coffee" in a coffee shop is misused. People who drink coffee in a coffee shop are tasteful people. What is tasteful: just drink it! Position: it is status! So you don't think that people who have drunk coffee are people with good taste. What is the taste for friends who like coffee? That is, five points: acid: I
2015-01-15 How coffee basics common sense ordinary people think hall fancy isWhat is the most caffeinated beverage? Some say Espresso, some say iced coffee-both wrong! Today I officially experienced the Cherry Bomb -dried Geisha fruit brought from Panama, brought back by Robert, the owner of Kaffa himself. Geisha dried fruit looks like dried longan and smells like longan.
2015-02-05 boutique coffee common sense Geisha fruit caffeine concentration highest research